Pesto Lasagna with Spinach and Mushrooms Recipe | Layer mixture of basil pasta sauce and tomato sauce, then precooked noodles, then mixture of mozz provolone ricotta egg parm. Then mixture of spinach mushrooms and pesto. Repeat, top with parm. Cook 5 hours or bake.
Easiest Ever 15-Minute Lasagna. This is the best lasagna ever because you cook everything in just ONE skillet on the stovetop in 15 minutes! Perfect for a hearty, home-cooked meal on busy weeknights! You don't even have to pre-boil the noodles. I'll never make lasagna the old fashioned way again!
Taste of Home Menu$aver Newsletter - July 26, 2012. Find budget-friendly main dishes, like this Sausage Lasagna Rolls recipe, and a chocolaty bonus dessert. Sign up for this FREE newsletter at www.tasteofhome.com/Sign-Up-For-Free-Newsletters