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Irish Soda Bread

By adding egg, sugar, caraway seeds, and butter to a traditional Irish soda bread recipe, you create a loaf that is fit for a Sunday breakfast or brunch. Wrapped well with plastic wrap, it can be stored at room temperature until the last crumb is eaten. Like all Irish soda breads, this freezes well.
  • Lyn Vicik

    Irish Soda Bread - Martha Stewart Recipes @ http://www.marthastewart.com/338477/irish-soda-bread#

  • Theodor Goodchild

    Quick and easy Irish soda bread recipe with flour, baking soda, salt, buttermilk, raisins, an egg, and a touch of sugar.

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