Discover and save creative ideas
    Visit site

    Related Pins

    Astakomakaronada - Greek Lobster with pasta & tomato

    Greek Pastitsio with Pasta, Ground Beef, Galic, Oregano, Nutmeg, and Chopped Tomatoes

    Traditional Greek Treasures Kourabiethes and Melomakarona The flavor of Greece...LitsaB recipes from the book "Take the taste of Greece with you" Get it fro my site hummingbirdpublic...

    Lemon Chicken Pasta - made it with the left over Lemon and Herb Chicken and used Rigatoni instead...yum!

    Lobster Spaghetti (Santorini Style) Lobsters are steamed, and bathed in a sauce of butter garlic and vermouth, then tossed with al dente spaghetti for a seriously decadent seafood extravaganza.

    taco pasta--made this tonight, and it's actually very good. Even Lee liked it. Needs more sauce though--so I increased the salsa, sour cream, and cream cheese a little bit.

    Learn how to peel fresh tomatoes | How To Make The Best Tomato Sauce.. My mother in-law used to freeze her extra roma tomatoes and when we needed any for sauces we would just pop out how many we needed and drop them in boiling water for several seconds..