A new go-to pasta side dish — I cooked my pasta then tossed with a lil olive oil, added Italian bread crumbs, a lil garlic powder, and added the parmesan cheese.

A new go-to pasta side dish — I cooked my pasta then tossed with a lil olive oil, added Italian bread crumbs, a lil garlic powder, and added the parmesan cheese.

Very good.  Quite easy. A bit too spicy. I had to use a large pot to get the noodles to fit.  Even then, I broke them in half.

Very good. Quite easy. A bit too spicy. I had to use a large pot to get the noodles to fit. Even then, I broke them in half.

Pasta with olive oil, garlic, and red pepper flake. Super easy and tastes incredible. I add fresh grated Parmesan.

Pasta with olive oil, garlic, and red pepper flake. Super easy and tastes incredible. I add fresh grated Parmesan.

Any veggie you want mixed with olive oil salt pepper and baked at 400 for 30 minutes (flip halfway thru). Dust with parmesan for the last 10 minutes..

Any veggie you want mixed with olive oil salt pepper and baked at 400 for 30 minutes (flip halfway thru). Dust with parmesan for the last 10 minutes..

Garlic Cheese Bombs - Pizza night just got even more fun! These are the perfect side dish for pizza and pasta, or any meal.

Garlic Cheese Bombs - Pizza night just got even more fun! These are the perfect side dish for pizza and pasta, or any meal.

Italian Wonderpot: 4 cups vegetable broth 2 Tbsp olive oil 12 oz. fettuccine 8 oz. frozen chopped spinach 1 (28 oz.) can diced tomatoes 1 medium onion 4 cloves garlic ½ Tbsp dried basil ½ Tbsp dried oregano ¼ tsp red pepper flakes freshly cracked pepper to taste 2 oz. feta cheese -.

Italian Wonderpot: 4 cups vegetable broth 2 Tbsp olive oil 12 oz. fettuccine 8 oz. frozen chopped spinach 1 (28 oz.) can diced tomatoes 1 medium onion 4 cloves garlic ½ Tbsp dried basil ½ Tbsp dried oregano ¼ tsp red pepper flakes freshly cracked pepper to taste 2 oz. feta cheese -.

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