Also on these boards
Quinoa-Stuffed Acorn Squash: Here's another one totally worth checkin' out, Peops! Easy and super tasty! Filling, too. I have two squash halves heading to my freezer. I added mushrooms and topped off with feta before serving. I used the chicken/spinach/asiago links as meat, too. :) j.
Apple and Rice Stuffed Acorn Squash - This is another one of my favorite, favorite recipes!
What You Need 2 large acorn squash (about 2½ pounds each) or 4 small acorn squash 1½ cups quinoa (white, red, or mixed) 1 pound leeks (we used 2 medium leeks, about ½ pound each) ¼ cup fresh sage ¼ cup fresh thyme 3½ tablespoons olive oil (divided) ½ cup walnuts Kosher salt Fresh ground pepper