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Making Mandu (Dumplings) | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Making Mandu (Dumplings) | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Jjimddak is a stew made of chicken, vegetables, potatoes, and lots of soy sauce and chili. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Jjimddak is a stew made of chicken, vegetables, potatoes, and lots of soy sauce and chili. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Traditional markets are still important especially in working class neigborhoods. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Traditional markets are still important especially in working class neigborhoods. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Getting ready to make Kimchi. Kimchi is a fermented cabbage and the most important staple along with rice. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Getting ready to make Kimchi. Kimchi is a fermented cabbage and the most important staple along with rice. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

A traditional meal using herbs and plants collected in the forests that cover 60% of the country. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

A traditional meal using herbs and plants collected in the forests that cover 60% of the country. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Traditional food markets are still important especially outside the major cities. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Traditional food markets are still important especially outside the major cities. | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Fall Harvest: Drying food for the winter | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

Fall Harvest: Drying food for the winter | Known as the “land of the morning calm,” South Korea is a fascinating mix of ancient and modern. Explore its delicious cuisine and connect to Korean farmers’ centuries-long struggle for land and democracy. #food #foodsovereignty #foodsovtours #foodjustice #korea www.foodfirst.org UPCOMING TOUR: LAND, FOOD AND DEMOCRACY | MAY 9 - 17, 2015

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