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Hawaiian Pork Fajitas with Pineapple Slaw & Coconut Rice

Hawaiian Hula Pork Fajitas with Pineapple Slaw + Coconut Rice

Grilled Steak Nachos...made this, and OH IS IT TO DIE FOR. The steak marinade truly is the best I have EVER eaten. And the salsa recipe--amazing. The cheese sauce didn't turn out for me, but I'm not claiming to be perfect. BEST EVER.

Grilled Steak Nachos...made this, and OH IS IT TO DIE FOR. The steak marinade truly is the best I have EVER eaten. And the salsa recipe--amazing. The cheese sauce didn't turn out for me, but I'm not claiming to be perfect. BEST EVER.

Treating the family to these delicious fiesta chicken quesadillas with chipotle relish and mango salsa.

Fiesta Chicken Quesadillas with Chipotle Relish and Mango Salsa

Treating the family to these delicious fiesta chicken quesadillas with chipotle relish and mango salsa.

Chicken Enchilada Empanadas (Puff Pastry, Chicken, Enchilada Sauce, Mexican Cheese Blen, Cilantro, Sour Cream....)

Chicken Enchilada Empanadas

Chicken Enchilada Empanadas (Puff Pastry, Chicken, Enchilada Sauce, Mexican Cheese Blen, Cilantro, Sour Cream....)

Beer Pulled Pork Nachos

Beer Pulled Pork Nachos

Pin for Later: Nacho Regular-Type Nacho Recipes Beer Pulled Pork Nachos Barbecue and nachos go together like football and beer.

Sriracha-Glazed Chicken.  One of my family's favorite meals.  I use boneless skinless chicken breast cut into cubes instead of wings and serve it over cilantro-lime rice for a kind of stir-fry dish.  It's amazing!

Sriracha-Glazed Chicken

Sriracha-Glazed Chicken. One of my family's favorite meals. I use boneless skinless chicken breast cut into cubes instead of wings and serve it over cilantro-lime rice for a kind of stir-fry dish. It's amazing!

Jack Daniels Marinated Steak - simply the best steakhouse steak sauce! - 2 marinade recipes for steak, chicken, pork chops, baby back ribs and salmon.

Marinated Steak

Jack Daniels Marinated Steak - simply the best steakhouse steak sauce! - 2 marinade recipes for steak, chicken, pork chops, baby back ribs and salmon.

Wet Burritos - I added 3/4 lb of chorizo for a little added spice, but the recipe is definitely a keeper!

Wet Burritos - I added 3/4 lb of chorizo for a little added spice, but the recipe is definitely a keeper!

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