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5 Minute Artisan Bread Tutorial

European Style 5 Minute Artisan Bread Tutorial. Delicious and yield just one nice size loaf!

TSR Version of Carrabba's Bread Dipping Spice by Todd Wilbur

Only the best! Carrabba's Bread Dipping Spice Recipe! 1 tablespoon minced basil, 1 tablespoon chopped parsley, 1 tablespoon minced garlic, 1 teaspoon dried thyme, 1 teaspoon dried oregano, 1 teaspoon ground black pepper, 1/2 teaspoon kosher salt or 1/2 teaspoon ground sea salt, 1/2 teaspoon chopped rosemary, 1/4 teaspoon crushed red pepper flakes, 1/2 teaspoon olive oil, 1/8 teaspoon fresh lemon juice

No Knead Farmhouse Bread

No Knead Farmhouse Bread-such simple recipe that even the newest baker will be able to bake this bakery style bread.

Mile High Perfect Biscuits

I spent years search for the perfect bicuit recipe, and THIS IS IT! Buttery and fluffed up a mile high.

Ciabatta bread. This is a no knead variety. 5 Cups Bread flour 1.5 t salt 1 t yeast 3 c warm tap water Desolve yeast in 1/2 c (of total amount of water) and let ferment for 5 minutes. Add to rest of ingredients and stir until it forms a very sloppy dough. Cover and let rest for 4 hours.