Pickled Garlic, Peel garlic cloves and place in a sterilized jar along with red bell peppers. Add a few small bay leaves, a few peppercorns, a pinch of oregano, a pinch of red hot pepper flakes,and a pinch of salt. Pour in about 2 tablespoons of olive oil and fill the rest of the jar up with white vinegar. Place in the refrigerator for 2 - 3 weeks for optimum flavor.
Easy Apple Pie Filling Recipe for Pies, Apple Crisp and Apple Pancakes
Creamy Avocado Salsa Verde! put all of the hard vegetables in a roasting pan, cooked them in the oven, which brought out just amazing flavor and made the assemblage so easy! This is a canning recipe, but it only makes 4 pints - which will disappear fast!