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Jammy Eggs with Greek Yogurt and Miso Butter

Published on January 11, 2023
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6.1k followers
Cook Time: 10 minutes
Serving Size: 3 servings
Ingredients
  • 3 eggs
  • water
  • 2 tablespoons butter
  • 2 tablespoons miso
  • 1 teaspoon chili flakes
  • 1/2 cup Greek yogurt
  • fresh cilantro
  • flake sea salt
  • fresh baked sourdough

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