The Samuels: Recipe: •2 parts Maker’s Mark® Bourbon •1 part amaretto •1/2 part cranberry juice •Juice of 1 fresh lemon wedge •Flamed oils from 3 orange zests for garnish Add all ingredients to a shaker, including the lemon wedge that had been squeezed for juice. Add ice. Strain into a martini glass. The Samuels is Anthony Caporale's answer to a Cosmopolitan. The drink is slightly sweet and tart from the cranberry juice. Manly enough for the guys and still tasty for the ladies.
Bourbon Squash: Recipe: •1-1/2 parts Maker’s Mark® Bourbon •3/4 part orange juice •1/2 part lemon juice •1 teaspoon simple syrup Squeeze citrus juices into a tall glass. Drop in hulls. Add simple syrup and pack the glass with shaved ice. Add Maker’s Mark® Bourbon and stir. Serve with a cocktail straw.
John Truex & Richard Lambertson’s Holiday Survival Tips
// Festive Bourbon Slush: 2-3oz cans frozen lemonade, 1-12oz can frozen orange juice, 2 cups hot strong tea, 1/2 cup sugar (optional), 6 cups water, 2 to 2 1/2 cups quality bourbon, Ginger Ale, Mint // Mix hot tea, sugar, lemonade, and orange juice together. Add water and bourbon. Freeze for three days. To serve, scoop into a rocks glass and top with cold ginger ale. Add mint to garnish.
All American Sweetheart Martini 2-1/2 ounces vodka 1-1/2 ounces peach schnapps 1 ounce orange juice 1 ounce strawberry puree Ice Heart-shaped gummy candy (garnish) Directions: Mix all ingredients with ice in a shaker. Shake. Strain into a chilled martini glass.
Cadbury Egg Martini-Caramel Cadbury Egg martini recipe Ingredients: •1-1/2 ounces Baileys Irish Cream with Caramel •1/2 ounce crème de cacao •1 ounce caramel syrup •1 ounce cream •1/2 tablespoon Hershey’s chocolate syrup, plus extra for rim Directions: 1.Drizzle chocolate syrup around inside rim of glass. 2.Place all ingredients into a cocktail shaker with ice. 3.Shake until chocolate syrup is completely incorporated. 4.Strain into glass.
1 oz Vanilla Vodka 2 oz apple cider 1/2 tsp lime juice 1/4 tsp cinnamon Pour the ingredients into a cocktail shaker filled with ice. Shake well. Strain into a chilled martini glass. Garnish with a slice of apple.
Blue Lemon Martini Recipe Ingredients 3 ounces Tangueray Gin 1/2 ounce Dry Vermouth 1 teaspoon Blue Curacao 1 teaspoon Fresh Lemon Juice Directions Add all the ingredients to shaker which has been half filled with ice. Shake until chilled, strain and pour into martini glasses.