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    Cocineros Argentinos

    Cocineros Argentinos

    Recetas | Cocineros Argentinos

    Recetas | Cocineros Argentinos

    Focaccia rellena - Cocineros Argentinos

    Libro Cocineros Argentinos

    Recetas | Cocineros Argentinos

    Light & Spicy Chilled Cantaloupe Soup INGREDIENTS 1 ripe cantaloupe cut into cubes 1 cup Greek yogurt 1/4 cup olive oil 1/4 cup breadcrumbs* *1 or 2 birds beak or serrano peppers (or any pepper of your choice, seeded if you want it less spicy) kosher salt, to taste PREPARATION Combine ingredients in a blender and blend until smooth. Adjust salt to taste

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