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    Ingredients

    Vegan, Gluten free

    Produce

    • 1/4 cup Cilantro
    • 2 cloves Garlic
    • 1 tbsp Ginger
    • 1/2 lb Green beans
    • 1 Sweet potato, large
    • 1 package Tempeh
    • 1 Yellow onion, medium

    Canned Goods

    • 1 can Coconut milk, light
    • 1 1/2 cup Vegetable broth, low-sodium

    Pasta & Grains

    • 1 cup Brown rice, long-grain

    Baking & Spices

    • 1 tbsp Curry powder, ground
    • 1/4 tsp Sea salt

    Nuts & Seeds

    • 2 tsp Cumin, ground

    Liquids

    • 2 cups Water

    Tempeh Curry with Sweet Potatoes and Green Beans

    3y
    3y Saved to Vegetarian

    9 comments

    • Conny Klop

      Tempeh Curry with Sweet Potatoes and Green Beans | Whole Foods Market #sweetpotato #greenbeans #tempeh

    • A. Myers

      TEMPEH CURRY W/ SWEET POTATOES & GREEN BEANS (Whole Foods) = Tempeh absorbs the rich spices and coconut milk in this simple curry. Cook the rice and steam the tempeh while prepping your other ingredients and it will come together quickly.

    • Calisa Hildebrand

      Tempeh Curry with sweet potatoes and green beans (as well as a lot of other recipes from Whole Foods that are great for dinner one night & lunch the next!)

    • Cassie King

      Tempeh Curry with Sweet Potatoes and Green Beans #tempeh #onion #garlic #ginger #coconutMilk #sweetPotato #greenBeans #cilantro

    • Danielle Brunin

      Tempeh Curry with Sweet Potatoes and Green Beans- I used tofu instead of tempeh, and doubled the coconut milk since I like lots of sauce. db

    • Nicole Buckhanan

      Tempeh Curry with Sweet Potatoes and Green Beans. Sounds yummy " whole foods market"

    • Debi Starr Tallman

      Healthy Recipe Videos - Tempeh Curry with Sweet Potatoes and Green Beans

    • Rachel Walden

      Tempeh Curry | WholeFoodsMarket.com

    • Beautiful Existence

      #WholeFoods recipes

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