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Vegan "Chicken" (Seitan) Salad~i have done this, make the salad IN the veganaise jar when there's just a little left~sooo much easier and less messy

Tamarind Seitan Kabobs - because i'm sick of all of this "gluten free" crap. News Flash - gluten is GOOD for you - so unless you're gluten intolerant - get over it.

A lot of seitan recipes tend to be either too soft or too tough. When I started working on this recipe my mission was clear, to make the ultimate seitan "chicken".The texture is perfection. It

seitan (The original recipe is not in English, so be sure to click the translate bubble to translate the page into English.)

Homemade Chicken Seitan (I don't know what the hell 'vital wheat gluten' is, but I'm going to find out!)

Seitan (say-tan) Recipe. I have made this several times and it is by far the easiest and best seitan (faux meat) recipe I have ever tried. I make it 2 batches at a time and then cube and slice it in different ways and then throw it into separate freezer bags for quick meals. Just pop the bag in the refrigerator in the morning and it is thawed and ready to go for the evening meal preparation. Much cheaper and more versatile than the premade version.

Sambal Chickenless Skewers - try using #gardein or seitan they are fab

baked seitan by vegan traveller, via Flickr

Seitan Cacciatore + How to Use Seitan

Vegan Seitan Bacon. Four words: Made it, loved it. Half batches are the perfect size for me. Remember to bake the full 45 minutes: I cut it down for the half batch, and the middle wasn't done. Still fries up great, just hard to handle.

We have made Seitan many ways, but prefer this roast method.  We slice it thin and have it with stuffing, mashed potatoes and vegan gravy.  You can slice it really thin and use it for sandwiches.  ...

Mmm, seitan brisket!! Gotta make this! It's the seasonings that make it so good and the right texture of the seitan.