I only cook in cast iron. I even have some of my grandmother's pieces and use them! This is a good guide to using and seasoning cast iron. I do not use soapy water unless I HAVE to and I use coconut oil from Traditions to season mine
Paula Deen Signature Porcelain 12-Inch Covered Chicken Fryer
Reach for a chicken fryer from Paula Deen® Cookware that is durable and dependable for comforting fried chicken. This covered chicken fryer features a beautiful orange specked exterior and nonstick interior.