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    Comidinhas de boteco - Culinária - MdeMulher - Ed. Abril

    Neapolitan Cheesecake Cake: a layer of chocolate cake and a layer of strawberry cake with a cheesecake center. All wrapped in a fluffy chocolate buttercream frosting!

    I like to use the freshest ingredients as often as possible when I’m cooking. And I truly believe that nothing compares to the taste of fresh herbs from the farmers market. However, I find myself disappointed when I can’t use my rosemary, oregano, sage or thyme before they expire. I saw a pretty genius idea that solved this dilemma. Enter: Infused olive oil ice cubes.

    Beet Pesto Pizza with Kale and Goat Cheese | 31 Exciting Pizza Flavors You Have To Try. . . OH MY!

    Julia Child's Eggplant Pizzas ... when you need more vegetables in the diet.

    Amazing Stuffed Cabbage Rolls. Tender leaves of cabbage stuffed and rolled with beef, garlic, onion and rice, simmered in a rich tomato sauce.

    Buy plantain & slice. Lightly fry in olive oil or coconut oil. Add a little salt if you want. Tastes like fries.

    Zucchini Crust Pizza:1 large egg or 2 small ones About 3 small-medium zucchinis (mine were about 8″) 1.5 cups grated parmesan or mozzarella. I liked parmesan best for this one. salt