Cream Cheese Mints Recipe ~ sweet, minty, and melt-in-your-mouth creamy! Ingredients: 8 ounces soft cream cheese 6 tablespoons soft butter 3/4 teaspoon pure peppermint extract (NOT mint extract) 2 pounds sifted powdered sugar 1/2 teaspoon vanilla extract 3 drops red food coloring Combine and push mint mixture into a pastry bag, icing syringe or squeeze bottle with a decorative tip. Create desired shapes for mints. Let set 1 hour.
Homemade Peppermint Patties - yield: 36 patties. 2 1/4 cups powdered sugar, 2 tbsp softened butter, 2 tsp peppermint extract, 2 tbsp cream, 12 oz Melting Chocolate Wafers. Click on the picture which takes you to a link. Next, click on the "recipe and instructions" which will take you to the actual recipe. Have fun ; )