Visit site

Related Pins

Sweet and Sour Rabbit recipe | Missouri Department of Conservation

Fried Rabbit Legs, Charleston Gold Rice, Lemon Pepper, Sour Cream Gravy

A whole boned-out rabbit is stuffed with the meat from the legs, wrapped in cabbage leaves and speck (smoked prosciutto), and roasted, while the bones are used to make a jus.

The Dutch Table: Zuurvlees (Dutch Sour Beef Stew)

Rabbit Stew by Eva Kosmas, via Flickr - substitute rabbit with organic chicken

Brown Sugar Pancakes with Bacon Maple Butter

Rabbit in Almond Sauce - if I can get past the sensation the rabbit reminding me of my little doggie...