Stabilized whipped cream frosting - ever wonder how bakeries use real whipped cream but it doesn't fall apart? This is how. * I just add 1 tablespoon instant pudding per 1 cup heavy cream and whip. It will hold forever.
Chocolate Angel Food Cake | Meals.com - Delightfully light and fluffy, this dessert will be a real treat for chocolate lovers. Top with powdered sugar and strawberries and you have a guilt-free dessert.