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I Capture the Rowhousefrom I Capture the Rowhouse

Read Alouds to go with Nature Study

A lovely list of read alouds to go with nature study from Farrar at I Capture the Rowhouse. Putting these on our reading list.


25 Books for Your Backpack: Nature & Field Guides for Kids

Turn a hike or camp-out into read aloud time with this great list of field guides and #nature books for camping or outdoor exploration!

Triumphant Learningfrom Triumphant Learning

Once Upon America Books Listed by Time Period

Once Upon America books listed by time period to use in your history studies.

Lauren Conradfrom Lauren Conrad

Good Reads: Spring Reading List

Good Reads: Lauren Conrad's Spring Reading List. ::love the picture too. I have a soft spot for old books::

Bloglovin’from Bloglovin’

Simon Exclusives with Shari!

summer reading list

Sheri Grahamfrom Sheri Graham

The Read-Aloud Treasury Vol. 4 - More Nature/Science Now Available {Kindle book

The Read-Aloud Treasury Vol. 4 - More Nature/Science Now Available {Kindle book}! - Sheri Graham

Handbook of Nature Study: Ideas for Drawing In Your Nature Journal. Updated links in this list of resources for drawing in your nature journal.

No Time For Flash Cardsfrom No Time For Flash Cards

Summer Reading Bucket List

Don't forget to read over the summer! Here's a great list of reading activities to keep it interesting.

Bloglovin’from Bloglovin’

copenhagen // black & white

Word Study in the Upper Grades. I love how Jennifer does her word study. Perfect for upper grades teachers!

Poison Study (Study #1), Maria V. Snyder. Pinner writes: "Yelena, sentenced to die for murder, is scheduled for the noose. However, the Commander's food taster has died and the law requires the next condemned prisoner be given the job. This is her story. She'll eat the best meals, have rooms in the palace, and risk assassination by anyone trying to kill the Commander of Ixia. So Yelena chooses to become a food taster."

Cooked: A Natural History of Transformation In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things to eat and drink. In the course of his journey, he discovers that the cook occupies a special place in the world, standing squarely between nature and culture.