Pomegranate Champagne Cocktail 1 1/2 cups pomegranate juice 1 cup pear nectar 1/4 cup orange-flavored liqueur, such as Grand Marnier 1 bottle (750 ml) Champagne or sparkling white wine Directions In a large pitcher, combine pomegranate juice, pear nectar, and orange-flavored liqueur. Slowly add Champagne. Serve over ice.
Christmas Eve Champagne Punch 1 container of Raspberry, Orange or Rainbow Sherbet (or whatever flavor you prefer) 1 two liter bottle of Ginger Ale 1 Magnum bottle of Asti Spumante Champagne (our favorite) 1 bag of frozen fruit (strawberries/peaches) Freeze a pretty mold of ice Empty one container of sherbet in a large punch bowl, add the fruit. Pour in the 2 liter bottle of Ginger Ale and one bottle of Champagne. Gently put in the ice mold.