Explore Tartlet Fruit, Harriet Molly, and more!

Perfect for Easter brunch, these vegan breakfast tartlets are raw and free from gluten & nut. Make the shells in advance and eat throughout the week.

Perfect for Easter brunch, these vegan breakfast tartlets are raw and free from gluten & nut. Make the shells in advance and eat throughout the week.

Fruit-filled Cream Cheese Tartlets (low carb, no sugar, gluten free) - Joy In Our Journey.com - My Blog!

Fruit-filled Cream Cheese Tartlets (low carb, no sugar, gluten free) (Joy In Our Journey.com - My Blog!)

Fruit-filled Cream Cheese Tartlets (low carb, no sugar, gluten free) - Joy In Our Journey.com - My Blog!

These individual tarts are easy to eat out of hand, yet elegant enough for a special brunch. Surprisingly simple to make, they're not just for Mother's Day, of course, but little hands can help make them for Mom…or with Mom.

Mother's Day Fruit Tartlets

These individual tarts are easy to eat out of hand, yet elegant enough for a special brunch. Surprisingly simple to make, they're not just for Mother's Day, of course, but little hands can help make them for Mom…or with Mom.

This Grapefruit Tart has a bright, tart grapefruit flavor from the silky grapefruit curd, and it's topped with gorgeous pink grapefruit segments! This gluten-free, Paleo, and refined sugar free tart is a stunning way to show off grapefruit.

Grapefruit Tart (Gluten Free, Paleo + Refined Sugar Free)

This Grapefruit Tart has a bright, tart grapefruit flavor from the silky grapefruit curd, and it's topped with gorgeous pink grapefruit segments! This gluten-free, Paleo, and refined sugar free tart is a stunning way to show off grapefruit.

Just one more gingerbread dessert before the holidays are upon us...No I'm not trying to make it summer by posting a light and lemony recipe (although if you think that would work then I'm all for it). Lemon has its place in the winter months as well: right next to gingerbread...

Lemon Gingerbread Tartlets

Just one more gingerbread dessert before the holidays are upon us...No I'm not trying to make it summer by posting a light and lemony recipe (although if you think that would work then I'm all for it). Lemon has its place in the winter months as well: right next to gingerbread...

Summer fruit tartlets with lemon olive oil crust [Vegetarian, Gluten-Free] : TreeHugger

Summer Fruit Tartlets with Lemon Olive Oil Crust

The scent of these tartlets is not only delicious, but also surprisingly intriguing; perhaps it’s the tanginess of the pomegranate and berries combined with a hint of cardamom, orange and nutmeg or the dark cocoa crust enriched with ground almonds, maple and coconut? Even after they cooled I couldn’t stop trying [...]

The scent of these tartlets is not only delicious, but also surprisingly intriguing; perhaps it’s the tanginess of the pomegranate and berries combined with a hint of cardamom, orange and nutmeg or the dark cocoa crust enriched with ground almonds, maple and coconut? Even after they cooled I couldn’t stop trying [...]

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