Cheesecake Crescent Rolls 2 	cans of Pillsbury Crescent rolls 2 	(8oz each) package cream cheese, softened 1½ 	tsp vanilla    ¼ 	cup butter, melted  	cinnamon    	sugar Unroll and spread 1 of the cans of crescent rolls on the bottom of a 9 × 13 baking dish (or 8 × 8 if you want to cut the recipe in half). Combine softened cream cheese, 1 cup sugar, and vanilla. Spread over crescent roll layer.

Cheesecake Crescent Rolls 2 cans of Pillsbury Crescent rolls 2 (8oz each) package cream cheese, softened 1½ tsp vanilla ¼ cup butter, melted cinnamon sugar Unroll and spread 1 of the cans of crescent rolls on the bottom of a 9 × 13 baking dish (or 8 × 8 if you want to cut the recipe in half). Combine softened cream cheese, 1 cup sugar, and vanilla. Spread over crescent roll layer.

Toffee Chocolate Bars - Base: ¾ c margarine (softened), ¾ c packed brown sugar, 1½  c flour / 	Topping: 10 oz can sweetened condensed milk,  2 T margarine, 1¾ c milk chocolate chips, 1-1/3 c toffee bits

Toffee Chocolate Bars - Base: ¾ c margarine (softened), ¾ c packed brown sugar, 1½ c flour / Topping: 10 oz can sweetened condensed milk, 2 T margarine, 1¾ c milk chocolate chips, 1-1/3 c toffee bits

BEST EVER!!! I will never make another recipe again!! chocolate chip bisquick cookies

BEST EVER!!! I will never make another recipe again!! chocolate chip bisquick cookies

Absolutely the BEST brownies I've ever tried.  Have made them 3 times so far.  Very easy and ingredients that I always have on hand.

Absolutely the BEST brownies I've ever tried. Have made them 3 times so far. Very easy and ingredients that I always have on hand.

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