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  • Brittney Meddleton

    Potatoes and bacon? Might be the perfect food-- Throw some chocolate on top and there you go :) //Baked Potatoes with Bacon Slices - All you do is peel whole potatoes, cut them all across, not too thin, and not all the way through, sprinkle with some salt, but not too much, the bacon is salty. Then fill with small bacon slices in between. Bake in a pan with some oil until potatoes are fully cooked, and serve!

  • Patty Getz

    Bacon Potato! Now, this is how I want my potatoes from now on! Do you really need a recipe? All you do is peel whole potatoes, cut them all across, not too thin, and not all the way through, sprinkle with some salt, but not too much, the bacon is salty. Then fill with small bacon slices in between. Bake in a pan with some oil until potatoes are fully cooked, and serve!

  • Andrea Botha

    Bacon Baked Potato !!! All you do is peel whole potatoes (But *More Flavor* with Skin on) cut them all across, not too thin, & Not all the way through, sprinkle with salt, not too much, bacon is salty. Then fill with small bacon slices in between. Bake in a pan with some oil until potatoes are fully cooked, and serve! In the original recipe, the potatoes are first cooked half way, to cut the baking time. Maybe sprinkle on diff. cheeses near end of baking!

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cheesy potato bacon oven chips with chipotle ranch dip.....this might be good babe

Instead of twice-baked potatoes try slice-baked potatoes - via the pioneer woman

Bacon Potatoes: Peel whole potatoes, cut across (not too thin, not all the way through), sprinkle with pinch of salt. Next, fill cracks with bacon slices. Bake in a pan with some oil until potatoes are fully cooked. Serve.

oh hello, beautiful. ::: Slice-Baked Potatoes from Ree Drummond | The Pioneer Woman

Cheddar Bacon Dip - another yummy dip! I used Fiesta Ranch dip mix instead of regular. I think I'll make it again and use the regular next time to see which is better.

So bad for you but looks soooo good!!!

Sliced Baked Potatoes with Bacon and Cheese - a wonderfully versatile side or light meal dish that you can vary with your choice of veggies and cheeses!