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  • Sarah N

    Easy Peach Cobbler Recipe- use canned peaches, thicken with cornstarch

  • Tammy Pita

    Easy Peach Cobbler Ingredients 1 can peaches 1/2 teaspoon ground cinnamon 1 white cake mix 1 (8 ounce) package cream cheese 1/2 cup butter Directions Preheat oven to 350 degrees F (175 degrees C). In a 9x13 inch baking dish. spread canned peaches, pour 1 cup juice over peach slices. Sprinkle cinnamon over peach slices, followed by dry cake mix. Top cake mix with pats of cream cheese. Dot cobbler with butter or margarine. Bake in preheated oven for 45 minutes, until golden

  • Cheryl Fischer

    Need to try! #dessert Easy Peach Cobbler

Desserts, Cakes Mixed, Peaches Cobbler Recipes, Easy Peach Cobbler, Cake Mixes, Cream Cheese, Easy Peaches Cobbler, White Cakes, Peach Cobblers

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