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    Cubano Hash

    20 mins to make, serves 4



    • 3/4 lb Ground pork
    • 3/4 lb Packaged chorizo


    • 3 cloves Garlic
    • 1 Onion, medium


    • 4 Eggs, large

    Canned Goods

    • 2 tbsp Tomato paste


    • 4 Dill pickles
    • 2 tbsp Mustard, yellow

    Baking & Spices

    • 1/4 tsp Allspice, ground
    • 1 Salt and freshly ground black pepper

    Oils & Vinegars

    • 1 tbsp Olive oil, extra-virgin

    Nuts & Seeds

    • 1 tsp Cumin, ground


    • 2 tbsp Butter

    Beer, Wine & Liquor

    • 1/2 bottle Beer


    • 4 Deli-cut slices swiss cheese
    • 4 Portuguese rolls or 2 sandwich sized english muffins, split and toasted


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