Maple Pecan Bars 2 cups pecans, toasted and chopped 1/2 cup almond meal/flour 1 cup rolled oats (Bob Mills has a gluten free brand) 1/2 tsp salt 1/4 cup almond butter 1/2 cup coconut oil 1/4 cup maple syrup 2 tsp vanilla
Brazilian Shrimp Stew (Moqueca de Camaroes) - Excellent! I made a few adjustments. I used less oil to start. I also added 6 fresh chili peppers to this instead of getting the tomatoes with the chilis (for a more intense and clean heat).