crockpot

Crock Pot Enchiladas

Repinning! Cream Cheese Chicken Enchiladas - No joke: these were the best enchiladas I have ever made.

The woman who posted this recipe said her husband told her it was the best meatloaf he'd ever had...and it was put together in just a few minutes in the crock pot! Meatloaf in the Crockpot Recipe

Crock Pot Ribs

Crock Pot Mexican Casserole Recipe. Top with some Absolutely Gluten Free Crackers for a crunch! #gluten #free #recipes

200+ Clean Eating crock pot recipes! Well organized.

Football season...This stuff is soo good! Crock Pot Cream Cheese Chicken Chili (that's a mouthful!) 2 chicken breasts, still frozen 1 can Rotel tomatoes 1 can corn kernels, do not drain 1 can black beans, drained and rinsed 1 pkg. Ranch dressing mix 1 T cumin 1 t chili powder 1 t onion powder 1 8-oz pkg. cream cheese _________ Put the chicken in the crock pot. Top with the corn, drained and rinsed beans, ranch dressing, cumin, onion and chili powders, stir to combine then top ...

Chicken and Black Bean Enchilada Skillet from SixSistersStuff.com - an easy dinner that is ready in less than 20 minutes!

Crock Pot Chicken Enchilada Casserole needed new crockpot recipes, this looks tasty!

Crock Pot Ham & Potato Soup

Crock Pot Mexican Stuffed Bell Peppers - No. 2 Pencil

Crock pot cowboy casserole

Crock Pot Ravioli Casserole

Crock Pot Lemon Chicken: Put a cube of butter in bottom of crock pot. Lay chicken in pot. Sprinkle Italian dressing packet over chicken, drizzle w/ lemon juice.

Crock Pot Chicken N Dumplins- tastes more like a pot pie but still very yummy

Just set it and forget it ;) This crock pot chicken & stuffing is a delicious home cooked meal that's as easy as it gets!

Worlds Best Recipes: Ranch Pork Chops From The Crock Pot

Crock Pot Chicken Terriyaki: 1lb chicken (sliced, cubed or however), 1c chicken broth, 1/2c terriyaki or soy sauce, 1/3c brown sugar, 3minced garlic cloves

I didn't crock pot this recipe, but made on the stop top. Very good recipe! I cut the cream cheese in half to cut on the fat, but the flavor was still very tasty. A-