Cheese sauce - if you love "cheese" sauce, but love actual cheese, then you have to try this recipe. The trick is using evaporated milk; you get the same consistency, but without all of the weird chemicals in "pasteurized cheese product."
Fluffy Cheesecake – This no-bake, cherry-topped cheesecake recipe gets its amazing height from COOL WHIP Whipped Topping. Fluffy? Yes. Delicious? You betcha. This is one dessert that’s sure to dominate its sweet treat competition.