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Fig, Prosciutto, and Arugula Pizza on Naan Bread 10 figs (fresh, sliced) 4 slices prosciutto (torn into pieces) 4 ozs cheese (Montasio, grated or thinly sliced, substitute parmesan or manchego or a mix if you like) 3 ozs arugula (fresh), salt, olive oil

Fig, Prosciutto, and Arugula Pizza on Naan Bread 10 figs (fresh, sliced) 4 slices prosciutto (torn into pieces) 4 ozs cheese (Montasio, grated or thinly sliced, substitute parmesan or manchego or a mix if you like) 3 ozs arugula (fresh), salt, olive oil

FANCY PANTS CHICKEN ● 2 pkg THIN chicken breasts; ● few slices prosciutto; ● 1/2 bag spinach; ● 8-oz pkg sliced mushrooms; ● 1 env Lipton Recipe Secret's Savory Herb  Garlic; ●  1/2 Cup White Wine; ● 1/4 Cup Olive oil; ● 8-oz shredded mozzarella. Preheat oven 375F. Prep 13x9" pan. 2 layers chicken in pan, cover w/proscuitto, top w/spinach, sprinkle w/salt/pepper, top w/mushrooms. Whisk olive oil, wine, herb envelope pour over everything. Cover w/foil. Bake 30min. Top w/cheese; bake 5min

FANCY PANTS CHICKEN ● 2 pkg THIN chicken breasts; ● few slices prosciutto; ● 1/2 bag spinach; ● 8-oz pkg sliced mushrooms; ● 1 env Lipton Recipe Secret's Savory Herb Garlic; ● 1/2 Cup White Wine; ● 1/4 Cup Olive oil; ● 8-oz shredded mozzarella. Preheat oven 375F. Prep 13x9" pan. 2 layers chicken in pan, cover w/proscuitto, top w/spinach, sprinkle w/salt/pepper, top w/mushrooms. Whisk olive oil, wine, herb envelope pour over everything. Cover w/foil. Bake 30min. Top w/cheese; bake 5min

Baby Greens & Poached Egg Pizza - Make or buy 14 oz ball of pizza dough. Mix 1 (or more) cup ricotta cheese w/grated Parmesan, basil or other herbs/pepper/salt to taste. For salad dressing, mix 1 tbsp lemon zest, 1-2 tbsp lemon juice, 2-3 tbsp olive oil, s to taste. Place 5 or 6 thin slices of prosciutto on baking sheet or foil that has been sprayed w/Pam. Bake in hot oven a few minutes until crispy. Roll out the pizza dough, place on sprayed baking sheet. Bake in 450 oven until light brown…

Baby Greens & Poached Egg Pizza - Make or buy 14 oz ball of pizza dough. Mix 1 (or more) cup ricotta cheese w/grated Parmesan, basil or other herbs/pepper/salt to taste. For salad dressing, mix 1 tbsp lemon zest, 1-2 tbsp lemon juice, 2-3 tbsp olive oil, s to taste. Place 5 or 6 thin slices of prosciutto on baking sheet or foil that has been sprayed w/Pam. Bake in hot oven a few minutes until crispy. Roll out the pizza dough, place on sprayed baking sheet. Bake in 450 oven until light brown…

Asian Chicken Salad  Sometimes nothing tastes better than a tangy chicken salad.  Stuff it in a tomato, make it into a croissant or pita or wrap sandwich, or simply serve on a bed of shredded lettuce.

Asian Chicken Salad Sometimes nothing tastes better than a tangy chicken salad. Stuff it in a tomato, make it into a croissant or pita or wrap sandwich, or simply serve on a bed of shredded lettuce.

really great recipe, one of my favorites! Soba Noodles with Peanut Sauce

Soba Noodles with Peanut Sauce

really great recipe, one of my favorites! Soba Noodles with Peanut Sauce

Mexican Crab Soup: Great recipes and more at http://www.sweetpaulmag.com !! @Sweet Paul Magazine

Mexican Crab Soup

Mexican Crab Soup: Great recipes and more at http://www.sweetpaulmag.com !! @Sweet Paul Magazine

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