Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced bell pepper, celery, onion, and garlic. This is my favorite version.
rice bag foot warmer... away with you, cold feet! Another pinned said: "I started making these rice bags for everyone at Christmas a few years ago and the family loves them. They use them almost daily. I hit the jackpot on this idea!" My husband needs one of these!!