1 lb chicken breasts 1 packet Italian dressing mix 2 Tbsp butter 1/4 cup lemon juice 1/4 cup chicken stock egg noodles or rice Place chicken breasts, Italian dressing mix, butter, lemon juice & chicken broth in the crockpot. Cook on low for 6-8 hours. When finished cooking, shred chicken with 2 forks. Serve chicken over egg noodles or rice and top with juices from crockpot.
56 Light and Healthy slow cooker recipes and zillions of other things. "Eating slow-cooked fare doesn't mean that you need to eat gloppy cream-of-something-or-other concoctions. There are TONS of ways to eat lightly, and all of the good-for-you stuff from your veggies and beans stay right in the pot. In fact, there's even a CrockPot Diet! All recipes are completely gluten-free. If you are not gluten-free, simply ignore my notes..."
Crockpot Quinoa Casserole --1 1/2 cups quinoa --3 cups broth (chicken or vegetable; I used chicken) --1 T olive oil --1/2 t salt --1/2 t cinnamon --1/4 sliced or chopped almonds --1/3 cup dried unsweetened cranberries --handful of baby spinach --1 cup baby tomatoes, halved or quartered depending on size --1/2 block feta cheese, crumbled