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Fried Green Cherry Tomato

Great homemade Salsa: 2 cans of diced tomatoes 1 little can of diced green chilis 1/2 bunch cilantro chopped 1 clove of garlic minced or garlic powder 3-4 whole green onion (stem included) chopped up Couple shakes of red pepper flakes 1 tsp of salt Blend it all together minus the tomatoes, then add the tomatoes and blend a little to mince the tomatoes. Add some great tortilla chips and great looking avocados!

Louisiana Crab Claws Bordelaise - big meaty crab claws swimming in a buttery garlic and green onion sauce with a hit of tang from the dressing and lemon. My oh my!

Minted Pea & Potato Salad

New Orleans Shrimp and Artichoke Soup Absolutely DELICIOUS loaded with shrimp and sweet artichokes, seasoned with Creole/Cajun spices . A version taught at the New Orleans School of Cooking and AMAZING!!!

Fresh Tomato and Mozzarella on Toast: 173 calories per serving

green beans + olive oil + salt +pepper + garlic powder +parmesan. 425 degrees for 10 min. shake. then another 5 min.add parm cheese. Yum!

Easy and delicious tofee caramel dip... only a few ingredients to make! Tastes great with sliced apples!