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Seared Mahi-Mahi with Green Gazpacho Sauce

Seared Mahi-Mahi with Green Gazpacho Sauce Gazpacho (a traditional chilled soup that originated in Spain) becomes a sauce for fish fillets. Served it with a dry cabbage slaw.

This is how to cook mahi mahi... Foil cooking!

Foil Baked Mahi Mahi: Brush olive oil onto foil. Top with scallions, tsp. of white wine or cider, salt, pepper, pat of butter. Lemon wedge if desired. Wrap in foil and bake 25 mins at 400 degrees.

Pan-seared Mahi Mahi with Eggplant Misoyaki - a recipe from Roy's Fish & Seafood in Hawaii - Traditional Home ® / Photo: Joe Schmelzer

Pan-seared Mahi Mahi with Eggplant Misoyaki - a recipe from Roy's Fish & Seafood in Hawaii - Traditional Home ® / Photo: Joe Schmelzer

Achiote Grilled Mahi Mahi, Corn and Black Bean Salsa, Crab and Avocado Salad, Plantains with Chipotle Mayo from Date Night: Miami Vice cooking class

Achiote Grilled Mahi Mahi, Corn and Black Bean Salsa, Crab and Avocado Salad, Plantains with Chipotle Mayo from Date Night: Miami Vice cooking class

Tomato Basil Baked Mahi Mahi

Tomato Basil Mahi Mahi

Seared Mahi-Mahi with Mango Sauce and Fragrant Rice Recipe : Robert Irvine : Food Network - FoodNetwork.com

Seared Mahi-Mahi with Mango Sauce and Fragrant Rice

Seared Mahi-Mahi with Mango Sauce and Fragrant Rice Recipe : Robert Irvine : Recipes : Food Network

Citrus Mahi Mahi with Avocado Salsa

Citrus Mahi Mahi with Avocado Salsa.Luckily I just ordered mahi mahi, so this will be tried this weekend!

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