Rich and creamy homemade Vanilla Pudding For One, a wonderful single serving dessert that takes minutes to make and is so much better than store-bought versions. This pudding will take your tastebuds by surprise! The vanilla flavor is intense in the most glorious way! It’s thick, luscious and over-the-top delicious. | zagleft.com
Join me on my delicious journey revisiting American home cooking in the era before convenience foods became popular (1919 to 1955), as I bake and cook from old cookbooks and recipe cards of home cooks purchased at estate sales in Akron, Ohio, and other exotic locations.
Anethum Graveolens - Dill - a brilliant, acid-green filler, with so many different roles – its leaves are invaluable for cooking, its flowers for decorating salads and arranging, and its seeds for salads, baking and tagines.