**** (Angela made this said her family loved them)Homemade Hostess cupcakes. Very good! Use the whole container of marshmallow creme (7 oz), even though it calls for only 1 cup. Next time, I might try using semi-sweet chocolate in the ganache instead of bittersweet. It would make it just a little sweeter.
Chocolate Salted Caramel - Gigi's Cupcakes (Picture Only) A special dark chocolate cake filled with caramel topped with caramel frosting and dipped in ganache with a pinch of sea salt on top. “Winter nights, curled up with a hot cup of tea and this cupcake is sure to delight your Epicurean desire with rich dark chocolate cake and sweet caramel salted to intensify the flavors.” - Gigi