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    • Heidi Gray

      Skinny Chicken & Broccoli Alfredo (uses Greek yogurt and olive oil instead of heavy cream and butter). 3 boneless, skinless chicken breasts, grilled and cut into chunks (about 2 cups) 2 cups roasted broccoli florets 8 ounces fettuccine 2 tablespoons extra virgin olive oil 2 teaspoons minced garlic 2 tablespoons flour 1 cup chicken broth 1/4 cup plain greek yogurt 1/4 cup milk 1/4 teaspoon pepper 1 pinch ground nutmeg 3/4 cup freshly grated Parmesan

    • Mona Rahimi

      Chicken & Broccoli Alfredo Skinny Chicken Alfredo 3 grilled chicken breasts 2 cups broccoli florets 8 ounces fettuccine 2 tbsp extra virgin olive oil 2 tsp minced garlic 2 tbsp flour 1 cup chicken broth 1/4 cup plain Greek yogurt 1/4 cup skim milk 1/4 tsp pepper 1 pinch ground nutmeg 3/4 cup Parmesan cheese

    • tania khoury

      Skinny Chicken Broccoli Alfredo (uses Greek yogurt and olive oil instead of heavy cream and butter)

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