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    After a rather productive week in the kitchen last week, I’ve been feeling wholly uninspired this week. Call it a case of chef’s-block, or cooking apathy, but the mere act of getting myself into the kitchen has felt like chore. I even had a bout with a nagging craving for bad Chinese food, which I …
    April 3, 2009

    Mushroom/Onion compote for steak. Um yum.

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