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  • Leticia Barker

    4 Glazed Pork Chops :¼ cup brown sugar; ½ tsp cayenne powder; ½ tsp garlic powder; ½ tsp paprika; ½ tsp salt; ½ tsp pepper. Preheat oven to 350.mix brown sugar & spices & coat chops. Heat 2 Tb olive oil in skillet over med/high heat. When oil is hot (will look wavy in pan), Cook chops 5 min/ea side til brown. place skillet in oven for add'l 5 min to be sure cooked through. transfer chops to baking sheet lined w/foil & place in oven. After drag ea side around in thick glaze & serve.

  • Etta Thompson

    Healthy Foods: Healthy Foods

  • Lana Wolf

    Healthy Snack Recipes: Healthy Recipes

  • Elizabeth Penny

    Glazed Pork Chops: 4 thick cut porkchops, 1/4 C brown sugar, 1/2 t each cayenne, garlic powder, paprika salt & black pepper. Oven 350. Combine brown sugar & spices. Rub mix all over pork. Heat 2 T olive oil in skillet over medium/high; add chops. Cook chops about 5 mins on each side or til browned. Place skillet in oven 5 mins. Remove the chops from the oven and drag each side around in the thick glaze that has formed around the chops in the pan prior to serving.

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