Time to meet the most game-changing food trend of Sous-vide cooking. It’s a fancy French technique that involves sealing your food in a plastic bag, then cooking it slowly in a water bath. All you need is one affordable gadget and you can try these
Making the Most of Your Sous Vide Container or Vessel – Part Anova doesn't require any additional equipment. Learn how to easily set up a sous vide container with everything you already have in your kitchen.