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  • Tori Leigh

    Chicken Salad Stuffed Peppers 92 calories per 1/2 pepper 12 oz cooked boneless, skinless chicken breast, cubed ¼ cup scallions ¼ cup diced celery ½ cup Mayonnaise 1 tbsp fresh chives, chopped 1 tsp Dijon mustard ⅛ tsp salt ⅛ tsp black pepper 3 large bell peppers, any color, cut in half lengthwise with seeds and membranes removed cayenne pepper (to taste)

  • K Jo

    Chicken Salad Stuffed Peppers - 10 Summer Snacks Under 200 Calories - Shape Magazine - Page 6

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