Yum! Spiced Fish Wraps with Chile-Lime Slaw will allow your guests to mingle while they snack.

Tilapia Wraps Recipe | Taste of Home Recipes-- my husband loved these, G thought it was okay once we picked out the chiles in hers, Adel was very intimidated by the taco but enjoyed chunks of fish on a plate with a fork, and I thought they were okay. Oh and I used Steak Rancher Rub from Wildtree as I don't have steak seasoning.

Baja Fish Wraps with Chipotle-Lime Slaw

Blackened fish fajitas

Chile con Queso Recipe | Queso Dip Recipe | Brown Eyed Baker

Cilantro Lime Vinaigrette 2 tomatillos 1/2 bunch cilantro 2 cloves garlic 1 Tbsp. diced jalepeno (canned, optional if you don’t want spice) Juice of 2 limes 1 Tbsp. sugar 1 c. balsamic vinaigrette (I used Kraft light version) In a food processor or blender, combine tamatillos, cilantro, garlic, jalapeno, lime juice, and sugar. After it is all blended up well combine with balsamic vinaigrette in an airtight container and refrigerate for at least 2 hours (overnight is best).

Super easy Chipotle Chicken Lettuce Wraps!

Crunchy Chicken Wraps with Mango-Jalapeno Slaw

Honey-Lime Chicken Skewers

Honey Lime Chicken Enchiladas . . . yum.

How to Bake Fish | Easy Baked Fish Recipes and Tips I made the baked fish in veggies tonight and it was delicious :)

Crispy Fish Tacos with Spicy Slaw Recipe

Blackened Fish Tacos | Submitted by Laura | Best Fish Recipe Contest Submission #LongJohnSilvers #Fish #Seafood #Recipe

Creamy Jalapeno Ranch

Cilantro Lime Grilled Shrimp

I used frozen fish sticks and they turned out pretty good! I'd like to try this using shrimp next time. Baja Fish Tacos Recipe from Taste of Home :: shared by Brooke Keller of Lexington, Kentucky :: http://pinterest.com/taste_of_home/

Barefoot Contessa - Easy Sole Meuniere