Sub fresh peaches. Elevate everyday chicken breasts with this Cider Peach Chicken recipe. Rosemary scented peaches combine with cider vinegar to create a sweet, tangy taste your family will love. Done in under 30 minutes, it’s one peachy keen dish.
Rosemary-Garlic Chicken Quarters 3 carrots or celery 5 lb chicken leg quarters 2 T fresh rosemary smoked paprika 2 t kosher salt 1 t pepper 12 garlic cloves 3 T olive oil c chicken broth 2 lb Yukon gold potatoes 1 t olive oil
“When I was getting married, I couldn’t think of a caterer I Wedding Chicken (she wanted to use her own recipe for her reception ” says chef Naomi Pomeroy, Expatriate, She went with super-simple chicken, powered by a throw-together marinade.