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Mini Cheddar Biscuits. Makes about 24 small biscuits Blend 1 1/2 cups self-rising flour with 1 cup of heavy cream and 1 cup of grated sharp cheddar to form a soft dough. Pat into a circle 1-inch thick and cut out rounds or squares about 1-inch across. Bake for about 8 minutes at 400 degrees, until puffed and golden.

Apricots with blue cheese and walnuts

Pear, blue cheese and walnut salad

Grilled Blue Cheese & Bacon Stuffed Onions - Serve with steak

Beef and Blue Cheese Crostini. Minus the green onion. Still a hit at the party. 120 made with none left over.

A stumbled upon a restaurant in Antigua, Guatemala...this quickly became one of my favorite desserts-baked figs with blue cheese and honey.

Crostini with Peaches, Blue Cheese and Honey- if do cream cheese or something else

Avocado-Yogurt Dip - For a versatile dip that can be part of an appetizer, snack, main dish, or virtually anything else whip up some of this creamy Avocado-Yogurt Dip. This dip is a fun and delightfully delicious alternative to classic guacamole. Try serving with pita wedges, tortilla chips, or fresh fruits and veggies.