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Mini Cheddar Biscuits. Makes about 24 small biscuits Blend 1 1/2 cups self-rising flour with 1 cup of heavy cream and 1 cup of grated sharp cheddar to form a soft dough. Pat into a circle 1-inch thick and cut out rounds or squares about 1-inch across. Bake for about 8 minutes at 400 degrees, until puffed and golden.
Cajun-Spiced Peanuts. Makes 2 cups roasted nuts Blend 1/4 cup olive oil with 2 tablespoons Cajun seasoning and toss it with 2 cups peanuts. Spread on a rimmed baking sheet and roast in the oven at 350 degrees for 10 minutes, shaking the pan occasionally, until toasty and fragrant