A fun Mexican Pizza with a layer of refried beans and spicy ground beef sandwiched between two flour tortillas topped with salsa shredded cheese jalapenos green onions and tomatoes. Then baked until it's hot melty and gooey delicious.
Pistachio of Bronte is known as the “green gold” of our native land, Sicily. An aphrodisiac and precious fruit used in several ways in the Italian culinary tradition (gelato, cookies, creams and many more). Protected by the Sloow Food Foundation and the DOC Controlled Designation of Origin, Pistachio of Bronte is the main ingredient of one of our most beloved gelato.
A favorite sandwich - the Monte Cristo - takes a different form in this sandwich loaf that has layers of crescent dough, turkey, ham, cheese, and raspberry jam. This Monte Cristo Sandwich Loaf is perfect for pot lucks or picnics.
The first shy rays of sunshine are slowly melting this long winter, while we let us snuggle by this sweet sensation. To be ready to enjoy this coming spring, this month L’Arte del Gelato offers you an excellent treat, creamy and rich of proteins, vitamins and calcium: Peanut Butter. Prepared with the best peanuts, wisely toasted and milled, our Peanut Butter gelato is the perfect treat for every occasion, as an afternoon snack or a tasting after dinner vice.