Roasted Broccoli and Cheddar Soup/Great soup. I used vegetable stock and subbed the heavy cream with ff condensed milk. Sprinkled bacon on top. The grainy mustard took it up a notch. It's a keeper and I will make again.
Seriously! This is one of the easiest and quickest ways to make super delicious and flavorful chicken breasts. By making slits in the chicken breasts (Hasselback) and stuffing them with tasty things like spinach and goat cheese, you’ll get a hit of savory cheesy goodness in every bite! Spinach + Creamy Goat Cheese Hasselback Chicken-... Read More »