Emilie's Instant Hot Chocolate Mix Emilie's Instant Hot Chocolate mix Ingredients: 2 lbs Nestles quick 1 lb box confectioners sugar 11 oz. instant creamer 22.4 oz powdered milk (enough to yield 8qts) Mix all the ingredients in a large bowl Fill your favorite mug about half full with the mixture Stir in Hot Water and top with Mini Marshmallows
Brownie in a Cup ~ Wipe the outside of the cup with rubbing alcohol. Use an oil based Sharpie paint marker, then write the instructions onto the cup. Let the Sharpie dry completely for 24 hours. Place your cup in a cold oven, then bake at 450 degrees for 30 minutes. Crack your oven door and let the cup cool down with the oven to prevent cracking. This would be great as a gift, add the dry ingredients and wrap.