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Red Thai Curry Sauce - my favorite Thai sauce for rice, vegetables, noodles, or basically anything. |

Red Thai Curry Sauce - goes with anything! BEST Thai recipe I've ever made. |

Thai curry chicken 1 lb chicken breast fillets 2 teaspoons vegetable oil 1 cup coconut milk 2 1/2 tablespoons panang curry paste 1 – 1 1/2 teaspoon fish sauce (to taste) 8 small potatoes or 2 large potatoes (optional) Basil for garnish (optional)

I grew up in a house that only knew one type of curry: mild. "Cartwrights Medium", to be exact. My Mom used to cook fragrant chicken curries, beef curries, lamb curries, mince curries - all using t...

Thai Green Curry with Vegetables and Tofu. I am on the BIGGEST curry kick lately. I want this now.

This recipe is so good, even Simon liked it and he is a seriously tough green curry judge. You must make this. No, seriously, stop reading Pinterest and go make it!

{Thailand} Thai Green Chicken Curry SECooking | Sandra

Vegan Thai green curry spinach soup- wonder if I could make this without the chickpeas... Wonderful Website

Thai Chicken Pasta Quick and Healthy Dinner Recipe from Taste of Home -- submitted by Jeni Pittard of Canon, Georgia

I think this Red Thai Salmon Curry is similar to one a friend made for me years ago and I never got the recipe for...........might have to try it.

Delicious Thai Green Curry Chicken (with Vegetables, topped with fresh-cut red chili and basil)