Bun cha ( Jessica Gelt / Los Angeles Times / March 8, 2012 ) A piping hot bowl of bun cha, from a street stall in Hanoi's Old Quarter. The combination of grilled pork, sweet and savory broth with fish sauce, sliced green papaya, rice noodles and fresh herbs is the signature dish of Hanoi. Fish Sauces, Signature Dishes, Vietnamese Food, Fresh Herbs, Grilled Pork, Green Papaya, Rice Noodles, Buns Cha, Savory Broth
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N is for noodles .. Or more specifically in this case, pho. A popular street dish in Vietnam, this noodle soup with a rich clear broth is something every visitor to Vietnam must try.. At least a few times. Try it Hanoi style (without sugar) for a less sweet broth.