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Moist and nutritious, these Apple Cinnamon Quinoa Muffins are naturally sweetened, vegan, and gluten free. They're made with maple syrup, quinoa flour, and "flax egg." They're about to become your new healthy favorites! #muffins #glutenfree #vegan #flaxegg #apple #quinoa #lettyskitchen #healthy Gluten Free Breakfast Recipes Easy, Easy Delicious Dinner Recipes, Vegan Brunch Recipes, Vegetarian Brunch, Plant Based Recipes Breakfast, Vegan Gluten Free Recipes, Gluten Free Muffins, Vegetarian Recipes, Vegetarian Lifestyle
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Apple Cinnamon Quinoa Muffins {gluten-free and vegan}

18 ratings
· 50 minutes · Vegan, Gluten free · Serves 12
Letty's Kitchen Letty Flatt
3 cups Gala apples
3/4 cup Raisins
1/2 cup Maple syrup
Baking & Spices
2 1/4 tsp Baking soda
2 1/4 tsp Cinnamon, ground
1 1/2 cups Quinoa flour
3/4 tsp Sea salt, fine
3 tbsp Tapioca flour or arrowroot
1 1/2 tsp Vanilla extract
Oils & Vinegars
1/3 cup Avocado or grapeseed canola oil
Nuts & Seeds
1 1/2 tbsp Flax seed, ground
13/16 cup Walnuts
3 tbsp Water

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